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Come the fall 2016 term, University of Manitoba students will enjoy an extra pair of days off over the Thanksgiving long weekend.

The potential for collaboration among universities, businesses and communities toward building a stronger Canada was revealed at a luncheon hosted by the Winnipeg Chamber of Commerce’s Human Resource Leadership Council last week.

Two students from the University of Manitoba’s Asper school of business are now making pitches to large multi-national companies as part of their effort to market an innovative technology first patented at the U...

To live is to eat. In this feature the Manitoban explores the conventional food system and looks at some alternatives to it. Some experts have argued that human population population grows to the limits set...

Many competing interests drive the food system at the University of Manitoba. Here the Manitoban attempts to break down some of the complexities of competing interests and concerns, barriers, and drivers of what has...

Some people look down on food service jobs. “I would never work in a restaurant” – a phrase I have heard many times in my life. As someone who has worked in restaurants since...

We all have to eat; we might as well eat well. Eating well can be more than a strict fixation on carbs, sugars, gluten, or whatever else it is we’re supposed to be extra-worried about...